It is simply marvelous to see my young niece getting into cooking. Other day she said : "Now I understand why you don't enjoy restaurant food so much. When you can make salad, pasta, cakes and pies etc better than a restaurant why shouldn't we choose hygienically cooked food at home. I do miss the ambience of a good restaurant but is it worth it. So why not create food like an art. If we make the everyday ingredients into a novelty, it adds "Wow" element to the finished dish. In this blog I intend to create fusion foods. How to give a touch of Indian spice to an Italian sauce. How to create a pie with leftover biscuits. We should start on the recipes soon.
